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Chicken Caesar Salad with Garlic Croutons

Stage 1 of 4

Make the Caesar Dressing

Step 1 of 17 · 0 completed

Mince the 3 garlic cloves as finely as possible. Chop 2 anchovy fillets and mash them together with the minced garlic using the flat side of your knife until a uniform paste forms.

Ingredients

4 servings

Caesar Dressing

3 garlic clovesfinely minced into a paste
2 anchovy filletsfinely chopped
1 egg yolklarge
1 tsp ( 3 gr ) soy sauce
2 tsp ( 12 gr ) Dijon mustard
2 tbsp lemon juicefreshly squeezed
4 tbsp ( 40 gr ) olive oilextra virgin
2 tbsp Greek yogurt
1/2 tsp salt
3 tbsp Parmesan cheesefreshly grated

Grilled Chicken

70 gr chicken breastshalved horizontally
2 tsp ( 20 gr ) olive oil
1 tsp ( 3 gr ) paprika
1/2 tsp ( 1 gr ) black pepper
1 tsp ( 3 gr ) ground turmeric
1/2 tsp ( 2 gr ) salt

Garlic Bread Croutons

50 g buttersoftened at room temperature
4 garlic clovespressed or minced
2 tsp fresh parsleyfinely chopped
1 loaf Ciabattasliced into wide strips; or other artisan white bread
1/2 tsp Olive oilfor greasing the baking pan

Salad Base & Garnish

1 head Romaine lettucewashed, thoroughly dried, and chopped
2 tbsp Parmesan cheesefreshly grated, for topping

Stages

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